Dear Good Life Friends,
I am having open heart surgery for a valve job this week and will be out of commission for several weeks.  I hope you will continue to enjoy the Good Life while I get back to the “New Normal.”  I have recorded some great shows to run for the next three weeks…and I look forward to getting back in the studio by the end of the month!

June 7th – Scotch & Sirloin
It’s all about the Issa Brothers and there BIG impact on the restaurant scene here in the flat lands.  I’ll be talking  to Mike Issa about all the restaurants but especially Scotch & Sirloin with it’a all new Fresh Look, updated but traditional menu with many of the favorites as well as the new wine cellar, wine list and use of Riedel stemware and decanters.  It’s an exciting time to revisit one of Wichita’s world renowned venues for great food and wine.
Wine of the Week: Trouble Maker red blend from Hope Family vineyards

Scotch & Sirloinscotch logo
5325 E Kellogg Dr, Wichita, KS 67218
(316) 685-8701
www.scotchandsirloin.net

 

June 14th – Olio’s Market
It’s all about Olios Market on West 21st with owner John Madden and his wife Lisa.  If you haven’t been to their store you are missing out!  A great selection of olive oil from all over the globe along with some splendid Balsamic Vinegar…when you are there sampliing be sure to try the Fig Balsamic 🙂  You will be hearing more about Olio’s in the future here on The Good Life as starting today they are a new sponsor.
Wine of the Week: 2009 Northstar Merlot, Columbia Valley WE92, WS91, WA92!

Olio’s Marketolios logo
10051 West 21st Street Suite 101
Wichita, KS 67205
316.941.7620 (B
It’s all about Olios Market on West 21st with owner John Madden and his wife Lisa.  If you haven’t been to their store you are missing out!  A great selection of olive oil from all over the globe along with some splendid Balsamic Vinegar…
June 21st – Wheat State Distillery
I had the pleasure of spending time with David Bahre, Master Distiller and owner of Wheat State Distillery here in Wichita.  David is making some fine products using local Kansas wheat.  His Vodka has been on the shelves here in Wichita for some time and by the time this show airs his Gin will be available followed shortly by his craft Rum. You can visit their web site and with the batch and bottle number find the exact wheat field the provided the raw material!
Spirits of the Week: Wheat State Vodka and Gin
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Wheat State DistilleryPrint
1635 E/ 37th Street North Suite 6
Wichita KS 67219
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soup potJune 28th – The Traveling Soup Pot with Mary Chamberlin and a chat with Hollis Bulleit of Bulleit Bourbon
This soup book is so easy to use and filled with great recipes by my dear friend Mary Chamberlin.  From quick and easy to complex and fabulous, there is a soup for any occasion.  Then it’s all about my favorite Bourbon with the Mistress of Bourbon Ms. Hollis Bulleit.
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